Every Friday, we bring in fresh (never frozen) Salmon, Halibut, and sushi-grade Ahi.  We put the whole sides out in a big cooler and then cut it to order – however big or small you might like!  And!  we make our own Ahi Poke too!  Fish is available from Friday afternoon to Sunday afternoon, or until we run out.  Prices can vary every week.  See you soon!!!